Vassilitsa bio manouri, 200 gr

Manouri is a traditional soft white whey cheese made from sheep's and goat's milk. It has a unique milk aroma and a full flavour. It goes well with salads, savoury pies and desserts with honey and walnuts. Almost unsalted. So suitable for people with a low-salt diet. The cheese that Ottolenghi likes to cook with. This is the organic version.