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Bafas graviera from Epiros, 300 g

6.50 Incl. VAT

In stock

Graviera from the most famous cheese maker in Greece. Made from sheep's and goat's milk. Minimum 6 months maturation.

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Kind Per 100 grams
Energy 1652 kJ (394 kcal)
Fat 32 gram
Of which saturated 21 gram
Carbohydrates 1,5 gram
Of which sugar 0,5 gram
Dietary fibre grams
Proteins 23,8 gram
Salt 1,7 gram
Gepasteuriseerde schapen- en geitenmelk, zout, stremsel en melkzuurteelt
Greece

Bafas 12 km van Artas – Salaoras Provincial Road 47100 Griekenland

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