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Dodoni dry Mizithra, +/- 850 g

9.30 Incl. VAT

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Mizithra, the Greek parmesan cheese. Made from goat, sheep and cow milk. To be grated over makaronia, over baked aubergines, with the bechamel of moussaka or with pastitio.

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Kind Per 100 grams
Energy 1151 kJ (275 kcal)
Fat 19 g
Of which saturated 14.3 grams
Carbohydrates 5 grams
Of which sugar 5 grams
Dietary fibre grams
Proteins 21 g
Salt 8.2 grams
Epiros, Greece

DODONI SA Agricultural Milk Industry of Epirus, 1 Major Kostakis, 451 10 Ioannina, Tel: 26510 89700, www.dodoni.eu

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Cooling box

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Cooling box

€3.75 Incl. VAT.