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Vrionis mustard with Tennessee whiskey, 160 g

3.35 Incl. VAT

There are only 2 pieces left in stock!

Tennessee whiskey goes extremely well with mustard seed and the result of these two flavours merging is simply fantastic. The smooth smoky flavour of aged whiskey is expertly enriched and combined with a delicate texture and fantastic aroma. A touch of whiskey is the perfect addition to pork, especially ribs, steak or contra fillet, and to any smoked meat. In small quantities, it can also be the secret to creamy desserts.

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Kind Per 100 grams
Energy 533 kJ (127 kcal)
Fat 7.97 grams
Of which saturated 0.44 grams
Carbohydrates 8.18 grams
Of which sugar 3.49g
Dietary fibre grams
Proteins 5.74 grams
Salt 4 grams
Ingredients: water, mustard seed, dried truffle, Tennessee Whiskey, vinegar, sugar, coriander, turmeric, salt, natural extract, spices, tobacco flavour
Greece

Antikalamos Messinia Kalamata 24100, Greece +30 2721091972 +30 2721098960 info@vrionisvinegar.com

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