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Vlacha traganas wheat sweet, 500 g

3.00 Incl. VAT

In stock

For delicious results, always start in the right place: pure ingredients, from a place blessed by nature itself. That is why Vlacha looks for the best raw materials in Greek agriculture and animal husbandry. Wheat and semolina, fresh milk and butter, eggs. Carefully selected and strictly controlled by small local Greek producers, who always give Vlacha the best they have. So that our products always have the well-known rich nutritious taste worthy of any table.

In Vlachas, semolina is traditionally fermented with milk or sour milk and milk butter. The dough is then carefully rubbed to get its characteristic shape, after which it is spread out and dried by hand, ready for packaging.

Sweet wheat tragana packed per 500g.

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Kind Per 100 grams
Energy 1477 kJ (351 kcal)
Fat 5 grams
Of which saturated 2.8 grams
Carbohydrates 55 grams
Of which sugar 3.3 grams
Dietary fibre 15.5 grams
Proteins 13.7 grams
Salt 1.63 grams
Durum wheat semolina, fresh pasteurised whole milk (160g per kilo of semolina), milk butter (17g per kilo of semolina), salt 2% max, it may contain traces of soya, lupine, sesame seeds and mustard.
Greece
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