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Jotis pastry cream millefeuille, 170 g

2.10 Incl. VAT

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A mix to make millefeuille cream quickly and easily yourself.

 

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Kind Per 100 grams
Energy 1657 kJ (390 kcal)
Fat 1.8 grams
Of which saturated 1.5 grams
Carbohydrates 93 g
Of which sugar 74 g
Dietary fibre grams
Proteins 0.2 g
Salt 0.85 g
INGREDIENTS: Sugar, modified Am , dextrose, stabilisers, carrageenan, sodium pyrophosphate, sodium orthophosphate, sodium hydrogen phosphate, sodium alginate, starch syrup solids, fully hydrogenated vegetable oils (coconut oil, palm oil), lactic agents: mono- and diglycerides of fatty acids, acetate and lactate esters of mono- and diglycerides of fatty acids, esters of mono- and diacetyltartaric acid with mono- and diglycerides of fatty acids. Skimmed tallow powder, milk protein, flavouring, colourings B-carotene, antioxidant extract rich in soya tocopherols. May contain traces of cereals containing gluten, soya and its products.
Greece

Jotis.com Mandra, Attica

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