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Evritiko tsipouro without aniseed, 200 ml

6.75 Incl. VAT

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Traditional tsipouro Evritiko is obtained by double distillation of grape residues from exclusively wine grape varieties. It is produced in traditional copper kettles, so you taste the centuries of history. This tsipouro is produced at the most north-eastern tip of Greece. A few hundred metres from the border with Turkey and Bulgaria. Here you will find the beautiful Hebrew cellars where this tsipouro comes from. This tsipouro contains no aniseed and has an alcohol content of 40%.

 

 

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Greece

Evritiko Postal code 68100, Alexadroupoli 2551038839

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