€3.40 Incl. VAT
Artisanal small-cut pasta, to be used with the Kokkinisto or with a variation of Juvetsi, or with soups. The pasta that the Greek peasants prefer to eat. When I was a child I remember that all the women in our village took turns to make this pasta. It could be eaten all year round. This pasta has a short cooking time and is wholemeal.
|Kind||Per 100 grams|
|Energy||1600 kJ (382 kcal)|
|Of which saturated||2.4 grams|
|Of which sugar||2.7 grams|
Andritsena +30 211 400 2200 firstname.lastname@example.org
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€3.75 Incl. VAT.