Arabatzis Tyropita Kourou, per 2 pieces of 170 g

Ingredients Dough 76%: TARWE flour, margarine [partially hydrogenated vegetable fats and oils (palm oil, cottonseed oil and sunflower oil in varying proportions), water, emulsifiers: mono- and diglvcerides of fatty acids and polyglycerol esters of fatty acids, cooking salt, preservative: potassium sorbate, acids: citric acid, flavouring, colouring: beta-carotene), water, pasteurised whole EGG, yeast, Butter, skimmed milk powder, cooking salt, baking powder (raising agents: sodium bicarbonate and disodium diphosphate). Filling 24% : TARWE SWEAT (499), water, TARWE semolina, feta cheese (6.5%), modified potato starch, cooking salt, EGG white powder. The product contains ingredients of wheat (gluten), milk (lactose), egg and may contain traces of soya and sesame.

Greece