Category: Cheeses
Manouri is a traditional soft white whey cheese made from sheep's and goat's milk. It has a unique milk aroma and a full flavour. Can be served with salads, savoury pies and desserts with

3.00 Incl. VAT

In stock

The family business Nousias, with more than 40 years of experience in feta production, makes this Vassilitsa PDO feta in a traditional way. Full of flavour, mildly salted, and a

3.10 Incl. VAT

In stock

The Greek variant of the well-known Haloumi from Cyprus. This grill cheese comes from the province of Messinia. Made from sheep's milk and lightly marinated with mint. Serve this cheese with

4.25 Incl. VAT

In stock

Very young cheese from sheep and goat milk without salt. Particularly fine taste of pure milk. Looks a bit like Mozzarella.

4.75 Incl. VAT

In stock

The family business Nousias, with more than 40 years of experience in feta production, makes this Vassilitsa PDO feta in a traditional way. Full of flavour, mildly salted, and a

13.50 Incl. VAT

In stock

The family business Nousias, with more than 40 years of experience in feta production, makes this Vassilitsa PDO feta in a traditional way. Full of flavour, mildly salted, and a

7.50 Incl. VAT

In stock

Feta Arvaniti wood-matured. This is actually the best way to give feta an even more intense flavour. The Greeks have a great preference for this variety.

4.05 Incl. VAT

In stock

Kefalotiri from the most famous cheese maker in Greece. Made from sheep and goat milk. The cheese is matured for at least 6 months.

5.50 Incl. VAT

In stock

The most famous feta from Greece, Dodoni from Epiros. Soft, creamy and full of flavour. 1 slice of 200 g vacuum packed.

3.25 Incl. VAT

In stock

Graviera Naxos is a Greek hard cheese from the island of Naxos. It is made from 80% cow's milk and 20% sheep/goat's milk, with a fat content of 40%. This Graviera is

8.50 Incl. VAT

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Greek cheeses

Greece is known for its fine, flavourful cheeses, the most famous of which is of course the feta cheese. Besides feta, there are also many other soft and hard cheeses that are loved within Greek cuisine. Some of these cheeses are even protected with the PDO / PDO mark, which means that only when the cheeses are produced in Greece are they allowed to bear names such as graviera, kefalotiri, kaseri and manouri. Take a look at our range which now consists of more than 15 to 20 different cheeses, all with their own unique story and flavour. For additional information on all individual cheeses, please visit the category page of the cheese itself. Besides popular brands such as Dodoni and Vassilitsa, we also offer many small brands; these are small family businesses that we know personally. These companies make the purest cheeses with a lot of love and care. Definitely worth trying.

The brands

In our range, you will find many different brands and different hard and soft cheeses. Because of this, we try to offer the typical cheese from each area of Greece, as the area has a typical impact on the taste. With a wide range of different cheeses, there is always the perfect one for you. Order, try and enjoy!

Why order Greek cheeses from De Smaken van Griekenland

We offer the best customised services with super-fast delivery leading to great customer satisfaction rated 9.5+. Our team is always at your service and can give appropriate advice, put together gifts, and provide you with help & tips regarding Greek cuisine. Your order is always carefully packed so that bottles and chilled products arrive in good condition. We pack all our orders in recycled boxes and recycled packing material and plastic. This way, we reduce our carbon footprint and also do our bit by producing almost no plastic, cardboard and similar waste as a company. Something we are proud of!

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